Your Choice of

 Crab Cakes
Two Maryland style crab cakes topped with a red pepper aioli, served with rice pilaf and seasonal vegetables.

Teriyaki Sirloin
An 8oz aged top sirloin steak marinated in teriyaki sauce and char grilled. Served with garlic and
Asiago mashed red potatoes and seasonal vegetables.

Top Sirloin Steak
Hand cut aged sirloin steak tender juicy and grilled to your liking. 
Served with hand cut French fries and seasonal vegetables.

Sesame Encrusted Tuna
Yellow fin tuna seared medium rare, with Thai peanut noodles,
chilled cucumber salad and a spicy ginger glaze.

Harvest Tortellini
Tri colored cheese tortellini served in a garlic basil sauce with sweet peppers, spinach,
mushrooms, pine nuts and dried cranberries.

Dessert

Crème Brule
Our signature dessert!  Creamy homemade custard with vanilla bean and caramelized organic sugar crust.

Seasonal Crisp
Fresh fruit with walnuts and crumb topping served warm.

Homemade Mud Pie

An old time favorite since 1963.  Coffee ice cream on an Oreo crust topped with chocolate fudge,
mocha cream, and slivered almonds.

 

** Alcoholic Beverages, Tax and gratuity are not included in Party Packages **

 

 

Click here to download a complete Party Package Menu.